Guest Books - Umhlali (4390)

North Coast/Dolphin Coast, eThekweni / Durban, KwaZulu-Natal

No exact matches found within 50km.

    Other businesses in and around Umhlali (within 50km)

    Welcome to the friendly hospitality of the picturesque Salt Rock Hotel, the pearl of the Dolphin coast, Kwa-Zulu Natal. This resort is a mere 20 minutes’ drive from the King Shaka International Airport and is your gateway to a uniquely South African experience.Salt Rock Beach Resort, nestled on the tropical palm fringed, golden shore of the Indian Ocean embodies everything that a resort has to offer, without losing that incredible and unique home-away-from-home feel. The resort is comprised of... Read more

    Steven Heyns has a wealth of experience DJing at weddings in KZN. Specialising in young and fun celebrations, he is well known for getting the party started and keeping the dance floor full all night long. At 40 years young he has the ability and music knowledge to connect to any crowd. As a specialist wedding DJ, he play music to suit all age groups, but concentrates on pop music from the early 2000s onwards from the likes of Dua Lipa, Bruno Mars and Avicii (Including indie and alt pop-rock like... Read more

    Classy - Stylish - Wacky - Romantic - Understated - Sober - Elegant Dramatic - Whimsical - Unusual - Arty or Scary We can do it all! Why choose Balloon Design? - We don't shy away from a challenge - We are reliable and consistant - Short notice? No problem :) - We are meticulous in our execution - We don't compromise on quality - Most of our customer base are regulars (that should speak for itself) What do we do? We are balloon decor experts specializing in corporate, themed & branding... Read more

    Lettuce and Lime Catering is owned and operated by trained Australian chef, Jude van Jaarsveld. Jude has been active in the catering industry for over 25 years. With a passion for cooking and food from an early age, it is the result of many years of hard work. Her father, an accountant, used to do the cooking on the weekends, and Jude quickly succumbed to her passion for preparing and sharing fine food; learning as she went through many phases with her father: home-made pasta dough hung from... Read more

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